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Table 4 General Linear Model (GLM) for evaluating the association between total MED-DQI score and biochemical parameters with and without mediating effects of DPI

From: Mediterranean dietary quality index and dietary phytochemical index among patients candidate for coronary artery bypass grafting (CABG) surgery

 

With DPI as co-variate

Without DPI as co-variate

 

F

P value*

F

P value*

Hb A1C (%)

0.84

0.58

0.85

0.58

TG(mg/dl)

0.51

0.88

0.51

0.88

TC(mg/dl)

1.2

0.28

1.2

0.24

HDL (mg/dl)

1

0.44

0.99

0.44

LDL(mg/dl)

1.25

0.25

1.23

0.27

CRP(mg/dl)

1.72

0.05

1.71

0.049

Albumin(g/dl)

1.58

0.11

1.65

0.089

Creatinine (mg/dl)

2.46

0.007

2.29

0.012

Lipoprotein (a) (mg/dl)

1.37

0.19

1.36

0.19

  1. P-values obtained from general linear model with and without mediating effects of DPI. The significant P values are presented as italic
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BMC Cardiovascular Disorders

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