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Peer Review reports

From: Egg consumption and risk of cardiovascular disease: a PERSIAN cohort-based study

Original Submission
25 Jun 2023 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
Resubmission - Version 3
Submitted Manuscript version 3
12 Sep 2023 Reviewed Reviewer Report
17 Sep 2023 Reviewed Reviewer Report - Mohammad Ariya
7 Oct 2023 Author responded Author comments - Saeid Doaei
Resubmission - Version 4
7 Oct 2023 Submitted Manuscript version 4
12 Oct 2023 Author responded Author comments - Saeid Doaei
Resubmission - Version 5
12 Oct 2023 Submitted Manuscript version 5
8 Nov 2023 Reviewed Reviewer Report - Mohammad Ariya
Resubmission - Version 6
Submitted Manuscript version 6
Publishing
17 Nov 2023 Editorially accepted
30 Nov 2023 Article published 10.1186/s12872-023-03621-0

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