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Figure 1 | BMC Cardiovascular Disorders

Figure 1

From: Association between serum free fatty acid levels and possible related factors in patients with type 2 diabetes mellitus and acute myocardial infarction

Figure 1

The change of FFA levels with different storing temperature and time. The histogram showed FFA levels (A) 4â–³represents stored at 4°C 4 h, others stored at room temperature .Scatter plots show relationships of storing time (h) and serum FFA (B). ***P < .001, paired t-test: compared to room temperature 1 h. ###P < .001, paired t-test: compared to 4°C 4 h. The dotted line was a virtual-line.

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