Metabolic risk factors | LDL-C < 130 mg/dL | LDL-C ≥ 130 mg/dL | ||||
---|---|---|---|---|---|---|
hs-CRP < 3 mg/L | hs-CRP ≥ 3 mg/L | P value | hs-CRP < 3 mg/L | hs-CRP ≥ 3 mg/L | P value | |
Total cholesterol (mg/dL) | 179.2 ± 32.2 | 176.8 ± 31.3 | 0.143 | 249.4 ± 38.6 | 253.8 ± 41.5 | 0.031 |
Triglyceride (mg/dL) | 176.2 ± 99 | 176.9 ± 98 | 0.920 | 193.2 ± 104 | 198.4 ± 102.2 | 0.347 |
LDL-C (mg/dL) | 97.6 ± 23.7 | 95.8 ± 23.5 | 0.164 | 163.4 ± 27.2 | 167.3 ± 30.7 | 0.007 |
HDL-C (mg/dL) | 46.4 ± 10.6 | 45.7 ± 10.5 | 0.206 | 47.4 ± 9.5 | 46.8 ± 10.1 | 0.250 |
Apolipoprotein A (mg/dL) | 150.7 ± 39.2 | 152.8 ± 39.4 | 0.752 | 149.9 ± 32.9 | 157.5 ± 34.3 | 0.148 |
Apolipoprotein B (mg/dL) | 107.6 ± 23.9 | 113.6 ± 27.9 | 0.839 | 126.1 ± 32 | 126.5 ± 35 | 0.915 |
FBG (mg/dL) | 87.4 ± 31.6 | 86.3 ± 28 | 0.451 | 91.3 ± 34.7 | 95.4 ± 40.6 | 0.033 |