Variables | Total N = 15,867 | Underweight BMI < 18.5 (n = 830) | Normal 18.5 ≤ BMI < 23 (n = 4965) | Overweight 23 ≤ BMI < 25 (n = 3716) | Obese, class I 25 ≤ BMI < 30 (n = 5263) | Obese, class II BMI ≥ 30 (n = 1093) | p value |
---|---|---|---|---|---|---|---|
HR at rest (bmp/min) | 76.24 ± 17.50 | 77.96 ± 20.04 | 76.69 ± 17.89 | 75.00 ± 16.47 | 76.26 ± 17.42 | 77.27 ± 17.46 | 0.002 |
Length of stay, days | 9.17 ± 8.77 | 9.83 ± 6.96 | 9.27 ± 7.36 | 9.28 ± 12.21 | 8.98 ± 7.73 | 8.76 ± 6.13 | 0.031 |
Guidance on quitting smoking | 3120 (19.7) | 142 (17.1) | 921 (18.5) | 705 (19.0) | 1147 (21.8) | 205 (18.8) | < 0.001 |
Guidance on dietary patterns | 14,157 (89.2) | 741 (89.3) | 4423 (89.1) | 3304 (88.9) | 4712 (89.5) | 977 (89.4) | 0.007 |
Weight management | 11,032 (69.5) | 497 (59.9) | 3306 (66.6) | 2583 (69.5) | 3801 (72.2) | 845 (77.3) | < 0.001 |