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Table 2 Type of diet (index) by region, gender, and acute or chronic coronary disease

From: Nutrition in primary and secondary prevention of cardiovascular risk in the continental and Mediterranean regions of Croatia

 

N

Mean

SD

−95% CI

+95% CI

Total

1284

1,93

3,13

1,76

2,10

Continental region

751

2,14

3,11

1,92

2,36

Mediterranean region

533

1,63

3,14

1,36

1,89

Men

910

1,69

3,19

1,48

1,90

Women

374

2,51

2,90

2,21

2,80

Chronic coronary artery disease

629

2,30

3,13

2,06

2,55

Acute coronary artery disease

655

1,57

3,09

1,33

1,81