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Table 1 Clinical characteristics and biochemical status of study participants (n = 100)

From: Risk factors and in-hospital outcome of acute ST segment elevation myocardial infarction in young Bangladeshi adults

Variables

Young group

Older group

p-value

(age ≤ 40) (n = 50)

(age > 40) (n = 50)

Clinical characteristics

Age (Mean ± SD)

36.5 ± 4.6

57.0 ± 9.1

0.001*

Male sex

44 (88)

34 (68)

0.02

Smoking

37 (74)

27 (54)

0.04

Chewing tobacco

7 (14)

16 (32)

0.03

Dyslipidemia

26 (52)

20 (40)

0.22

Hypertension

7 (14)

38 (76)

0.001

Diabetes mellitus

11 (22)

23 (46)

0.01

Family history of IHD

28 (56)

17 (34)

0.02

BMI (mean ± SD)

25.21 ± 3.6

24.26 ± 3.61

0.19a

Normal (18.5 – 24.9)

23 (56)

28 (56)

0.32

Over weight (25 – 29.9)

16 (32)

14 (28)

0.66

Obese (≥30)

11 (22)

8 (16)

0.44

Waist hip ratio (mean ± SD)

0.96 ± 0.06

0.95 ± 0.05

0.42

Waist hip ratio (>1)

13 (26.0)

9 (18.0)

0.33

History of angina

6 (12)

17 (48)

0.02

Biochemical status

Serum homocysteine

17.14 ± 5.12

13.84 ± 2.93

0.001

C-reactive protein (CRP)

14.66 ± 6.8

13.02 ± 2.53

0.11

Uric acid

6.7 ± 6.0

5.6 ± 0.6

0.21

Random blood sugar (RBS)

10.6 ± 6.2

11.7 ± 6.0

0.37

Total cholesterol

193.10 ± 21.95

186.58 ± 22.20

0.14

Triglyceride

165.26 ± 23.52

150.40 ± 16.88

0.01

LDL cholesterol

121.69 ± 22.36

113.80 ± 25.05

0.10

HDL cholesterol

38.36 ± 4.11

42.70 ± 4.83

0.01

  1. Values are Mean ± SD or n(%) unless otherwise indicated
  2. *p value reached from unpaired t-test
  3. achi-square test