Optimal cutoff of the waist-to-hip ratio for detecting cardiovascular risk factors among Han adults in Xinjiang

Table 2 Sample size of cardiovascular risk factors in men and women by WHR category

	WHR < 0.75	0.75 ≤ WHR < 0.80	0.80 ≤ WHR < 0.85	0.85 ≤ WHR < 0.90	0.90 ≤ WHR < 0.95	0.95 ≤ WHR < 1.00	WHR ≥ 1.00	Total
Men
Blood pressure(n)	27	74	225	656	839	530	304	2655
Fasting glucose(n)	25	73	226	648	834	513	301	2620
Total cholesterol(n)	25	73	226	648	834	513	300	2619
LDL cholesterol(n)	27	74	226	645	815	510	296	2593
HDL cholesterol(n)	27	74	226	645	815	510	297	2594
Triglycerides(n)	25	73	226	648	834	513	300	2619
Women
Blood pressure(n)	122	319	602	649	453	311	399	2855
Fasting glucose(n)	117	310	590	639	452	311	397	2816
Total cholesterol(n)	117	310	590	639	452	311	398	2817
LDL cholesterol(n)	120	315	587	643	446	307	381	2799
HDL cholesterol(n)	120	315	589	643	446	307	383	2803
Triglycerides(n)	117	310	590	639	452	311	398	2817

ISSN: 1471-2261