Variables | MetS | No MetS | Crude OR (95% CI) | P-value | Adjusted OR (95% CI) | P-value |
---|---|---|---|---|---|---|
Sex | ||||||
Male | 28 (9.3) | 87 (29) | 1 | 1 | ||
Female | 91(30.3) | 94 (31.3) | 3.01 (1.80, 5.03) | <0.001 | 4.34(2.09, 8.99) | <0.001 |
Age | ||||||
<30 | 5 (1.7) | 15 (5) | 1 | |||
30-50 | 50 (16.7) | 68(22.7) | 2.21 (0.75, 6.47) | 0.15 | 0.74(0.20, 2.71) | 0.65 |
>51 | 64 (21.3) | 98 (32.7) | 1.96 (0.68, 5.66) | 0.21 | 1.27(0.34, 4.77) | 0.73 |
Residence | ||||||
Urban | 107 (35.7) | 128 (42.7) | 1 | |||
Rural | 12 (4) | 53 (17.7) | 0.27 (0.14, 0.53) | <0.001 | 0.60(0.25, 1.42) | 0.24 |
Educational status | ||||||
Unable to read and write | 47 (15.7) | 77 (25.7) | 0.56(0.32, 0.97) | 0.04 | 0.39(0.15, 1.02) | 0.05 |
Primary schools | 26 (8.7) | 62 (20.7) | 0.38 (0.21, 0.71) | 0.02 | 0.40(0.17, 0.93) | 0.03 |
Secondary school or more | 46 (15.3) | 42 (14) | 1 | 1 | ||
Occupation | ||||||
Government employee | 24 (8) | 27 (9) | 2.96 (1.42, 6.18) | 0.004 | 1.10(0.41, 2.91) | 0.85 |
Unemployed | 74 (24.7) | 84 (28) | 2.94 (1.65, 5.24) | <0.001 | 1.64(0.78, 3.43) | 0.19 |
Self employed | 21 (7) | 70 (23.3) | 1 | 1 | ||
Monthly income in ETB‡ | ||||||
≤ 600 | 66 (22) | 116 (38.7) | 1 | |||
601-1500 | 39(13) | 44 (14.7) | 1.56 (0.92, 2.64) | 0.10 | 1.57(0.81, 3.06) | 0.19 |
≥1501 | 14 (4.7) | 21 (7) | 1.17 (0.56, 2.46) | 0.68 | 1.16(0.40, 3.34) | 0.79 |
Oil used in food preparation | 1 | |||||
Palm oil | 59 (19.7) | 106 (35.3) | 0.70(0.44, 1.11) | 0.13 | 0.88(0.49, 1.56) | 0.66 |
Cereal oil | 60 (20) | 75 (25) | 1 | 1 | ||
Duration since hypertension diagnosis | ||||||
< 1 year | 34 (11.3) | 75 (25) | 1 | 1 | ||
1-5 years | 44 (14.7) | 70 (23.3) | 1.39 (0.80, 2.41) | 0.25 | 0.59(0.19, 1.82) | 0.36 |
≥6 years | 41 (13.7) | 36 (12) | 2.51 (1.37, 4.60) | 0.003 | 1.36(0.29, 6.32) | 0.70 |
Duration since anti-hypertensive started | ||||||
< 1 year | 39 (13.7) | 82 (28.9) | 1 | 1 | ||
1-5 years | 43 (15.1) | 58 (20.4) | 1.56(0.90, 2.70) | 0.11 | 2.45(0.83, 7.23) | 0.10 |
≥6 years | 32 (11.3) | 30 (10.6) | 2.24 (1.20, 4.20) | 0.01 | 1.11(0.24, 5.21) | 0.90 |
Body Mass Index (BMI) | ||||||
Normal | 46 (15.3) | 133 (44.3) | 1 | 1 | ||
Abnormal £ | 73 (24.3) | 48 (16) | 4.40(2.68, 7.21) | <0.001 | 3.10(1.73, 5.58) | <0.001 |